Grape Varieties
Mainly MERLOT, blended with CABERNET SAUVIGON, CABERNET FRANC, and MALBEC.
Average age of vines: 35 years
Vinification
Sulfite-free during vatting.
Long skin maceration at controlled and moderate temperatures.
Aging
In cement vats for 18 months: Making a quality wine takes time.
Tasting Notes
Elegant, fruity, and supple wine with perfectly blended tannins.
Very pleasant young, will age very well for several years.
Pairs perfectly with…
White meats, grilled fish, spicy dishes, and fresh and medium-aged cheeses, or as an aperitif.
All production is bottled at the Château
All the wines bottled at Château Puyfromage are organic.
